Main Meals

With sticky rice cake, aromatic water spinach, rice wine and sesame slowly cooked for a tender taste

Herb and citrus quinoa, smoked peppers and crispy chickpeas slowly cooked and steamed with new potatoes

“Special crunchy pork” will be introduced in the latest menu at Phuc Thanh restaurant in 2023. With the constant creativity from experienced chefs and the secrets of seasoning with its own color. It will definitely make your meal a lot more enjoyable!

Slow cooked beef, chorizo, manchego cheese and bravos potatoes on a bed of rice and spinnach

Skewered home smoked and chorizo sausage with slow cooked pork belly, watercress, rosemary potatoes and pear and mead ketchup